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Add the meat, peas, and reserved egg, cook, stirring until heated through, about 2 to 3 minutes Deselect all 1 1/2 tablespoons vegetable oil 1 large egg, beaten 6 scallions, roughly chopped 2 teaspoons curry powder kosher salt and freshly ground black pepper 4 cups cooked rice sesame oil. Baking the rice on a sheet pan guarantees more of the crispy, crunchy bits that make fried rice the perfect food

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For this recipe, the older and drier the rice the better. Stir gently to combine, retaining the crispy bottom Stir in the rice, sauce mixture, eggs and roast pork until well mixed

Continue to cook, stirring, until the rice is heated through, 1 to 2 minutes

Plate and drizzle with sesame oil, to taste. The trick to food network kitchen's easy fried rice recipe Cold cooked rice and high heat. Pour off any collected juices from the steak

Add the steak to the skillet along with the peas and soy sauce. I regularly make this for breakfast, and even the kids approve, as it has eggs and a bunch of whatever leftovers are in the fridge. Push vegetables to sides of pan and pour eggs in middle Scramble eggs, and when they begin to solidify, add soy sauce, sesame oil, and rice

Toss to combine ingredients and heat to cook rice through.