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A chef is a professional cook and tradesperson who is proficient in all aspects of food preparation, often focusing on a particular cuisine Chef is french, short for chef de cuisine, or head of the kitchen. The word chef is derived from the term chef de cuisine (french pronunciation
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[ʃɛf də kɥizin]), the director or head of a kitchen. The chef is generally at the top of the food chain in a restaurant kitchen, the boss of the other workers A chef will typically undergo formal training and acquire a certain level of expertise in the culinary arts
Chefs often hold a degree from a culinary school and have spent years honing their skills in various aspects of cooking, such as knife skills, flavor profiles, and plating techniques.
The meaning of chef is a skilled professional cook One who is in charge of a professional kitchen How to use chef in a sentence. Learn what a chef does, the role's average salary and requirements and the steps for pursuing this career and review an example job description.
The chief cook, especially in a restaurant or hotel, usually responsible for planning menus, ordering foodstuffs, overseeing food preparation, and supervising the kitchen staff. A skilled and trained cook who works in a hotel or restaurant, especially the most important… To become a chef, start by getting a job as a kitchen hand in a restaurant so you can see what the life of a chef is really like At home, hone your skills by cooking a variety of different dishes and testing out new and unique recipes.
Learn how to become a professional chef
Includes education requirements, finding a job, chef salaries, careers, and more.
