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Simply peel and slice the apples, toss them in sugar and spice, add them to a baking pan and top with a buttery, sweet streusel topping Assembly is as simple as tossing apples with lemon and vanilla, then topping with a crumb mixture. Once baked, this apple crisp is bubbly and warm and begs for a scoop of ice cream.

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This apple crisp recipe bakes a layer of sliced apples with a deliciously crunchy brown sugar and oat topping for a comforting fall dessert. You only need sliced apples, oats, brown sugar, and butter for this fast apple dessert Find the full recipe with ingredient amounts and instructions in the recipe card at the end of this post

This recipe starts with an easy to make apple filling

The hardest part is peeling the apples If you prefer, you can leave the peel on the apples It’s a matter of preference, as the apple skins will change the texture of the filling. Much easier to make than a pie, this baked dessert pairs apples and cinnamon with a crispy oat topping

Apple crisp is one of the defining desserts of fall It's an easy, delicious way to end any meal Under the simple butter, sugar, flour, and oat topping is an apple filling scented with cinnamon. Tender apples covered in cinnamon sugar and topped with a crunchy crumble make the perfect fall dessert for family dinners and the holidays

This classic apple crisp recipe offers all the traditional apple crisp flavors with healthy substitutes for those who want to cut down on sugar and gluten.

Super easy to make with a crunchy oat topping that's downright irresistible. Preheat your oven to 350°f Slice the apples about 1/4 thick Toss them with the remaining filling ingredients, and spread evenly them in the pan

To make the topping, whisk together the flour, oats, salt, sugar, cinnamon, and baking powder. When you need some fall spirit in a hurry, this simple crisp will make the whole house smell incredible Preheat oven to 350 f degrees In a mixing bowl, add chopped apples, granulated sugar, 3/4 tsp of the cinnamon and lemon juice

Stir to combine, then transfer to prepared baking dish.

Bake sliced apples topped with streusel, and you've got a winning apple crisp in a matter of minutes